This is Hefei ZLINE fully‑automatic complete line for high‑moisture bread. It is specially designed for sticky and soft dough with high‑moisture formula, ideal for soft bread production. It solves common industry challenges including dough sticking to machines, difficult forming and gluten damage during processing.
Order(MOQ) :
1Product Origin :
ChinaLead Time :
1 Month+Receives well‑mixed high‑moisture soft dough and cuts it into precise portions. Anti‑stick treatment is specially applied for sticky high‑moisture dough. It performs gentle dividing without damaging gluten, and ensures consistent weight for each dough piece.
Equipped with PLC HMI panel for synchronized speed adjustment of the complete line. The anti‑stick PU conveyor belt transports soft sticky dough, preventing material adhesion and skin drying.
Core machine with multi‑tray tower rotating structure. Divided dough pieces undergo intermediate resting here to allow gluten spring‑back and reduce dough firmness. Sufficient resting is mandatory for high‑moisture dough to achieve smooth subsequent forming. Low‑temperature gentle resting prevents premature dough fermentation.
Provides buffer storage and balances production rhythm between upstream and downstream processes to avoid dough compression and deformation.
Features multiple sets of flexible pressure rollers for gentle low‑pressure sheeting instead of heavy crushing. It completes sheeting, folding, lamination, rolling and forming processes.
High‑moisture dough cannot withstand heavy pressure, which would cause gluten breakage and final bread collapse after baking. Roller gaps and speeds can be adjusted independently to suit various soft artisan bread and European bread recipes.
Transports formed bread dough blanks out for connection with downstream tunnel proofer and oven.
| Moisture Content | 40%‑70% |
| Dough Width | Max. 1000 mm |
| Total Power | 22 kW |
| Production Capacity | 3000 kg/h |
| Tray Output Capacity | Max. 20 trays/min |
| Hopper Capacity | 280 kg |
1.Machine test run before delivery (FAT available)
2.English operation manual & electrical drawing provided
3.Overseas installation & commissioning support
4.Long-term spare parts supply & technical consultation
Why Choose ZLINE?With years of experience in bakery automation solutions, ZLINE specializes in designing and manufacturing advanced bakery equipment for global customers. From individual machines to complete automated production lines, ZLINE provides reliable equipment, customized engineering solutions, and professional technical support to help bakeries improve efficiency and product competitiveness. ZLINE offers complete line solutions from raw material batching to depositing/molding, plus process commissioning, installation training, and remote after-sales support.
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Details
This automatic high‑hydration bread production line from ZLINE (Anhui) is specially designed for sticky and soft dough with high‑water‑content formulas. Suitable for soft bread production, it solves common industry challenges including dough sticking to machines, difficult shaping and gluten damage for high‑hydration dough.
Details
This is Hefei ZLINE fully‑automatic complete line for high‑moisture bread. It is specially designed for sticky and soft dough with high‑moisture formula, ideal for soft bread production. It solves common industry challenges including dough sticking to machines, difficult forming and gluten damage during processing.
Details
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Fri 11/25: 8 AM - 10 PM
Sat 11/26 - Sun 11/27: 10 AM - 9 PM
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