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Automatic baguette and ciabatta prodcution line

Automatic baguette and ciabatta prodcution line

For making different sizes of baguette and ciabatta automatically. This line can be connected with online proofing and tunnel oven, spiral cooler and package machine

  • Order(MOQ) :

    1 line
  • Payment :

    T/T; L/C
  • Product Origin :

    China
  • Shipping Port :

    Shanghai port
  • Lead Time :

    90 days

Baguette line

BAGUETTE &CIABATTA LINE INTRODUCTION 

As you may know that the dough for making baguette and ciabatte is really soft and it is with many bubbles after fermenttaion. Too much moisture makes the dough will be sticked on the belt and makes the processing so tough to be finished automatically and successfully. 

After thousans of trials at our demo center, now we recommend you our this line which can handle dough of water content more than 70%-75%. It will treat the dough so gently and shape it as demand. 

Based on different capacity demand, we can supply the line with dough width of 600mm, 800, 1000, 1200mm or more. 

 

MACHINE DETAILS

 

TARGETED PRODUCTS 

Baguette          Ciabatta              Mini baguette

     Baguette                               Ciabatta                                                      Mini baguette

 

The size of baguette and ciabatte can be controlled at the cutting part and you just input the size value on the touch screen.

TECHNICAL PARAMETERS

Line model ZLRM650
Line layout method  Straight line
Dimension (L*W*H) L25.0m*W2m*H2.4m
Belt width 650mm, 850, 1050
Dough width 600mm,800mm,1000mm
Dough thickness 5mm-30mm
Energy consumption 25KW/380V,50HZ, 3PH ( supplied as demand)
Product size  Adjustable 
Product weight 220g, 250g or other grams
Capacity Maxi. 1500kg/hr
Height of dough hopper 2100mm

 

LINE FEATURES 

Video monitoring equipment. 

It can more conveniently observe the operation of the equipment at each key stage.

Remote control system

It can observe the abnormal data of the equipment and remote optimization in the background.

Automatic thickness adjustment

The equipment has the function of automatically adjusting the thickness, and can realize the one-click switching of a variety of products by saving the formula.Ciabatta dough line

 

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Related Products

Baguette and ciabatta line
Automatic baguette and ciabatta prodcution line

For making different sizes of baguette and ciabatta automatically. This line can be connected with online proofing and tunnel oven, spiral cooler and package machine

Details

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Mon 11/21 - Wed 11/23: 9 AM - 8 PM
Thu 11/24: closed - Happy Thanksgiving!
Fri 11/25: 8 AM - 10 PM
Sat 11/26 - Sun 11/27: 10 AM - 9 PM
(all hours are Eastern Time)

Contact Us :sophia@zlinebakery.com

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