Automatic Semi-finished danish pastry forming line with optional equipment
A Danish pastry is a type of layered pastry bun widely enjoyed for its buttery, flaky texture and sweet filings Popular in Europe and increasingly found in bakeries worldwide, it combines delicate folds of laminated dough with various filings such as fruit, cream, or chocolate. lf you are looking for a high-capacity Danish pastry production solution, our automated production line ensures consistent quality, precise shaping, and efficient large-scale output.
Order(MOQ) :
1 linePayment :
T/T; L/CProduct Origin :
ChinaShipping Port :
Shanghai portLead Time :
60 days
• LINE INTRODUCTION
Our advanced Danish pastry line is designed for the manufacture of Danish pastry rolls, producing items with a crisp, golden surface and a rich taste profile. The fully automatic and multi-functional forming line is constructed with a full SUS304 stainless steel framework, ensuring durability and compliance with food safety standards. The line is equipped with precision PCL motors and features a user-friendly touch screen interface for operational control. This automated system minimizes manual labor and supports product uniformity across production batches. Beyond Danish pastries, the line can be adapted for a range of other baked goods.
•TARGET PRODUCT
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• LINE'S HIGHLIGHTS
High Automation: automated process reduces labor and increases efficiency
Precision Control: Servo-driven system with PLC touchscreen ensures accurate same products
Flexible & Modular: Modular design allow various products production buy changing cutters
Easy operation: user-friendly with different languages
Easy maintenance: the line's materials is durable
• LINE'S DETAILS
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| Guillotine | Forming table | Laminator | Calibrator | Chunker |
• TECHNICAL PARAMETERS
| Line model | ZKSD-800 |
| Line speed | ≤ 9m/min |
| Belt width | 800 mm |
| Roller width | 820 mm |
| Overall dimension | L33m*W9.5m*H4.2m |
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IPv6 network supported
Our hours
Mon 11/21 - Wed 11/23: 9 AM - 8 PM
Thu 11/24: closed - Happy Thanksgiving!
Fri 11/25: 8 AM - 10 PM
Sat 11/26 - Sun 11/27: 10 AM - 9 PM
(all hours are Eastern Time)
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