danish pastry forming line equipment

Automatic Semi-finished danish pastry forming line with optional equipment

A Danish pastry is a type of layered pastry bun widely enjoyed for its buttery, flaky texture and sweet filings Popular in Europe and increasingly found in bakeries worldwide, it combines delicate folds of laminated dough with various filings such as fruit, cream, or chocolate. lf you are looking for a high-capacity Danish pastry production solution, our automated production line ensures consistent quality, precise shaping, and efficient large-scale output.

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Gaocheng Road, Hefei city, Anhui province, China
Tel : +8618326629850
sophia@zlinebakery.com
WhatsApp : +8618326629850

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Pastry dough laminating line

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Cake batter aeration machine

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danish pastry forming line equipment